Our story, our flavors, our passion -
get to know Three Bitez
and the craft of every fatcaron.
Our story, our flavors, our passion -
get to know Three Bitez
and the craft of every fatcaron.
Three Bitez Enterprise was founded in May 2024 and it’s located in Damansara
Perdana PJ for preorder and pickup services. The inspiration comes from the
owner, Jamie, to sell Fatcarons as she discovered cute, delicious, and creatively
designed macarons in China and Korea. Soon after, she experimented with various
ways to make the macarons by making them look “fatter” filled to look adorable.
As of now, Three Bitez was officially launched and have created 20 unique low-
sugar Fatcaron flavours!
Jamie's macarons come in traditional and shell-shaped macaron
designs. They are made with her signature butter ingredient and
a low-sugar recipe that guarantees a bite without over
sweetness. Her menu has an impressive assortment of her 20
homemade flavors- 16 classic flavors with 4 premium flavors.
Overall, her macarons delivered a presentation of beautifully and
soft, pastel-inspired colors.
To craft delicious, high-quality, uniquely designed
macarons that bring joy to customers
during everyday moments and festive seasons.
To grow Three Bitez into one of Malaysia's most beloved macaron brands,
with dreams of opening a physical shop in Kuala Lumpur
to share her creations with more people.
Fresh flavors, seasonal fun,
and treats that wow!
Fair prices and sweet treats
you can trust
Delicious macarons everyone can
enjoy - sweetness for all!
Jamie is a young woman who adores macarons, where she
develops them into her own style. The transformation led to a
successful business through genuine skills, hands-on learning, and
personal development. She hope her macarons will bring joy to
others which reflects her lively spirit, creativity, and true
passion for bringing her ideas to life.
Here's how the fatcarons are bring to life,
one step at a time.
Mix almond flour with castor sugar and icing sugar
Whip egg whites until stiff peaks,
then fold into the dry ingredients
Add food coloring, then pipe into macaron shapes
Prepare the buttercream filling
Pipe buttercream onto the macaron shells and sandwich
them together
